
ABOUT THE PROGRAM
Kaukau 4 Keiki is a 6-week Summer Food Service Program, beginning the week of June 19th and running through July 28th.
7-days of USDA approved shelf stable foods and fresh produce to create breakfast and lunch menu items are provided each week of the program.
In partnership with our network of islandwide Resilience Hubs and Resilience Alliance Partners, families have the option to pick up from 35 sites.

SAMPLE WEEKLY MENU
BREAKFAST
OATMEAL AND FRUIT
8 oz milk
1 oz instant oatmeal
4 oz (1/2) papaya
PEANUT BANANA TOAST
8 oz milk
1 oz (slice) wheat toast
.5 oz (1 tbs) nut butter
4 oz (1) banana
PEANUT BUTTER OATS
8 oz milk
1 oz instant oatmeal
1 oz (1tbs) nut butter mixed in
4 oz (1/2) papaya
PEANUT BANANA TOAST
8 oz milk
1 oz (slice) wheat toast
.5 oz (1 tbs) nut butter
4 oz (1) banana
LUNCH
PEANUT BUTTER SANDWICH
8 oz milk
2 oz (slices) wheat bread
4 oz (4 tbs) nut butter
4 oz (1) banana
4 oz longan
TUNA SALAD SANDWICH
8 oz milk
2 oz (slices) wheat bread
2 oz canned tuna
1 oz (2 tbs) mayonnaise
5 oz cucumber
5 oz lettuce
CHICKEN ROLLUP
8 oz milk
1 oz tortilla
.5 oz (1 tbs) drained canned chicken
1 oz (2 tbs) black beans
2 oz shredded lettuce
4 oz (1) banana
TUNA SALAD WRAP
8 oz milk
2 oz canned tuna
1 oz (2 tbs) mayonnaise
2 oz shredded lettuce
5 oz longan
Non-Discrimination Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.
